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Espresso Fundamentals

Free
By Hana Kobayashi · 3 modules · 12 lessons · 1h 40m · Updated

Twelve short lessons that take you from your first shot to a house recipe you love: dose, yield and time, grind, water, puck prep and tasting.

Lesson 12 of 12 · Make it yours

Your house recipe

Write down the recipe you’ll come back to.

Pick one coffee and lock in dose, yield, time and temperature. That recipe is your reference point for every new bag.

Share it in Dial-in Help. Someone with your setup will thank you.