Lesson 2 of 8 · Station setup
Dosing on bar
Weigh, time or trust the grinder?
Weigh every dose while you learn and spot-check once you are fast. Grinder timers drift as burrs heat up.
A gram off changes the shot more than you think.
How a busy café bar actually runs: station setup, dosing on bar, recalibrating mid-service and sequencing drinks without losing quality.
Lesson 2 of 8 · Station setup
Weigh, time or trust the grinder?
Weigh every dose while you learn and spot-check once you are fast. Grinder timers drift as burrs heat up.
A gram off changes the shot more than you think.