Lesson 7 of 7 · Technique
Week 4 lab: texture side by side
Four milks, three temperatures, one pitcher.
A recorded lab comparing texture across milks and temperatures.
Watch it before Thursday’s session.
Why milk foams, how plant milks behave under steam and how to texture consistently for one drink or ten. Includes weekly texture labs.
Lesson 7 of 7 · Technique
Four milks, three temperatures, one pitcher.
A recorded lab comparing texture across milks and temperatures.
Watch it before Thursday’s session.