Lesson 5 of 7 · Technique
Pouring in a busy café
Consistent art at speed.
Simplify patterns during rushes. A clean heart beats a messy swan.
Consistency is what guests notice.
Why milk foams, how plant milks behave under steam and how to texture consistently for one drink or ten. Includes weekly texture labs.
Lesson 5 of 7 · Technique
Consistent art at speed.
Simplify patterns during rushes. A clean heart beats a messy swan.
Consistency is what guests notice.