Connor O'BrienModerator
Level 8 ·
Post one pour from this week with a sentence on what you were going for. I’ll reply to every one before Thursday.
13 commentsShare
13 comments
- Kara PereiraLevel 2 ·
Keep going. My first fifty looked like clouds.
- Connor O'BrienModeratorLevel 8 ·
Thanks, I’ll try that tomorrow morning.
- Cassidy MarshLevel 2 ·
Your milk looks slightly thick. Try stretching for a second less.
- Hailey TranLevel 2 ·
Love it! The symmetry is getting so much better.
- Julia NovakLevel 5 ·
Elena’s tip in the throwdown thread helped me with exactly this.
- Samuel AdeyemiLevel 6 ·
Practice with water and a drop of dish soap. Cheap way to drill the motion.
- Connor O'BrienModeratorLevel 8 ·
Good call, I’ll report back.
- Jesse SinghLevel 6 ·
Start a little higher so the milk sinks under the crema, then drop in close.
- Julian GarciaLevel 1 ·
Beautiful. Saving this for tomorrow morning.
- Connor O'BrienModeratorLevel 8 ·
That worked! Thank you.
- Miles ChenLevel 2 ·
The pull-through at the end is the hardest part, and yours is crisp.
- Ahmed El-SayedLevel 1 ·
Swirl and tap the pitcher right before you pour to keep the milk glossy.
- Willa ChoLevel 1 ·
That’s a clean pour. The contrast is great!